Author: Aaron WolfAaron Wolf has worked in the New Jersey wine industry since 2011, but his passion for food and wine began many years before with a rare bottle of 2004 Château Rayas Châteauneuf-du-Pape Réservé Blanc. Aaron joined the WTSO Product Development Team as a Wine Researcher in November of 2014. He recently obtained the Wine & Spirits Education Trust Advanced Level 3 Award, and looks forward to further pursuing his wine studies.
Aaron Wolf has worked in the New Jersey wine industry since 2011, but his passion for food and wine began many years before with a rare bottle of 2004 Château Rayas Châteauneuf-du-Pape Réservé Blanc. Aaron joined the WTSO Product Development Team as a Wine Researcher in November of 2014. He recently obtained the Wine & Spirits Education Trust Advanced Level 3 Award, and looks forward to further pursuing his wine studies.
