RECIPE: Pepper and Herb-Crusted Rack of Lamb
This classic, hearty dish is not just delicious – it’s easy to make, and perfect for pairing with your favorite red wine. Create this dish for 4 in >2 hours and toast to the time you spent with a glass of Pinot in our NEW Weekly Tasting set, Valenti Ranch Pinot Noir! Here’s what you’ll […]