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Vinous
By Michele Chiarlo
Barolo DOCG Cerequio
Vintage Notes from Winemaker Stefano Chiarlo
The autumn-winter season began with heavy rain in November and moderate snowfall in December. The weather was dry from January until early February, with some snowfall. These conditions allowed the accumulation of an excellent water reserve that proved invaluable for the summer season. February and March were characterized by mild, dry weather. April and May experienced abundant rain that rebalanced the vines, resulting in different germination between the upper and lower parts of the hills. May and June were characterized by hot, dry weather that saw average temperatures rise briefly. The unusual, abundant rain at the beginning of July allowed for gradual ripening. The ideal climate and marked temperature differences between day and night in September and early October have made this vintage exceptional. Harvest was carried out from 6th to 10th October, in line with a classic vintage that yielded fewer grapes of excellent quality.
Profile
Barolo Cerequio 2019 reveals an intense and bright color. The bouquet unveils the distinctive notes of the cru (mint, eucalyptus, sweet spices). A complex wine right from its youth. The mouth is rich and well-defined, revealing a remarkable structure that is perfectly balanced by the dense, silky tannins, denoting a truly outstanding vintage. Cerequio 2019 is a classic vintage with an open bouquet and harmonious taste, a wine bound for remarkable longevity and exquisite complexity.
Wine Details
Vintage: 2019
Grape Variety: Nebbiolo
Municipality: La Morra, Barolo
First Vintage Produced: 1988
Vineyard: Cerequio
Soil
Calcareous-clayey marls of marine sedimentary origin, dating back to the Tortonian era (9 million years ago). Characterized by a basic pH level, poor in organic substances, but rich in microelements such as magnesium and especially manganese.
Vineyard Notes
Surface Area: 3 ha
Year Planted: 1972-1990
Exposure: South-southwest
Elevation: 320 m.a.s.l.
Cultivation Method: Guyot
Density: 4,500 vines per hectare
Yield: Thinning of excess bunches at the end of summer, leaving an average of 5-6 bunches per vine
Harvest: Manual harvest
Vinification and Aging
Fermentation in 55-hl oak vats. Fermentation for 20 days with the skins, using a soft "shower" system to wet the cap at a temperature between 27 and 30 degrees C. Malolactic vat fermentation. Minimum 3 years of refinement. Aged for 2 years in average-sized oak casks before refinement in the bottle.
Tasting Notes
Color: Ruby and garnet red with brilliant hues
Nose: Complex; great character with notes of mature fruits, mint, eucalyptus, gentian, and fine spices
Taste: A rich palate in structure with a tight weave of fine tannins, standing out for its elegance and harmony, which highlights this truly unique Barolo cru
Service
Accompanies: Roasts, tagliolini with truffle, wild game, well-matured cheeses
Serving Temperature: 17-18 degrees C
[Information provided by DHI Selections]
Region:
Piedmont
Vintage:
2019
Grape:
Nebbiolo
Country:
Italy
Unit Size:
750.00 ML
Alcohol Percentage:
14.00
Appellation:
Barolo
Wine: Michele Chiarlo 2019 Cerequio Nebbiolo (Barolo)
Score/Rating: 96 - Cellar Selection
Suggested Drinking Window: 2025 - 2040
Review Date: 04/01/2024
Reviewed By: Jeff Porter
Tasting Notes: Cerequio is an iconic cru and does not disappoint. Immediately aromas of warmed cherries, mint, eucalyptus and mixed spices breeze in and out of the wine while savory and earth notes try their best to be noticed. Tannins are so well-crafted, they provide a strong foundation but feel light as a feather while fruit, herbs and earth flavors create a triumvirate that would make ancient Rome blush. Drink 2025-2040.
Wine: 2019 Michele Chiarlo Barolo Cerequio
Score/Rating: 95+
Suggested Drinking Window: 2025 - 2045
Review Date: 08/24/2023
Reviewed By: Monica Larner
Tasting Notes: The Michele Chiarlo 2019 Barolo Cerequio is a bold and elegantly concentrated expression with good heft and staying power. That extra richness is the secret of this vintage, and this wine carries that weight with ease and grace. Flavors of dark fruit, plum and spice give the wine momentum over the palate. This bottle needs more years of cellar age.
Wine: Michele Chiarlo Barolo Cerequio 2019
Score/Rating: 95
Review Date: 04/09/2026
Reviewed By: Aldo Fiordelli
Tasting Notes: A spicy wine with aromas of licorice, potpourri, meat, dried cherries and a hint of leather. Full-bodied with firm tannins and a tense and bony character. Still youthful and tight with a great polished finish. Drink or hold.
Wine: Michele Chiarlo, Barolo Cerequio, Barolo / La Morra, Piedmont 2019
Score/Rating: 95
Suggested Drinking Window: 2025 - 2037
Review Date: 10/22/2025
Reviewed By: James Button
Tasting Notes: The 2019 Cerequio has a wonderfully complex aromatic profile, with touches of sottobosco, menthol, orange peel and amaro. Juicy, succulent, zippy and sapid, there's plenty of fleshy cherry, strawberry and raspberry fruit on the palate, along with herbs and a slightly clayey finish with floral overtones, lots of freshness and saline zip. Fine, integrated grainy tannins stay out of the way. Yum!
Wine: 2019 Michele Chiarlo Barolo Cerequio
Score/Rating: 95
Suggested Drinking Window: 2025 - 2040
Review Date: 05/04/2023
Reviewed By: Audrey Frick
Tasting Notes: Expressive and well-balanced, the 2019 Barolo Cerequio is packed with fresh pine sap, anise, cherry liqueur, and crushed roses. Seamless on the palate, its pure raspberry fruit is generous up front and through the mid-palate before revealing a more classic structure, with fine, ripe tannins, warming spice, and fantastic length. I would allow another couple of years in the cellar, then drink 2025-2040.
Wine: Michele Chiarlo 2019 Cerequio Barolo
Score/Rating: 95
Suggested Drinking Window: 2024 - 2039
Review Date: 03/2023
Reviewed By: Kerin O’Keefe
Tasting Notes: Camphor, violet and rose aromas mingle with ripe dark-skinned fruit on this fragrant Barolo. Elegantly structured and focused, the palate delivers juicy Morello cherry, cranberry, mint and licorice before closing on notes of blood orange. Refined tannins and fresh acidity keep it well balanced. Drink 2024-2039.
Wine: Michele Chiarlo Barolo Cerequio 2019
Score/Rating: 94
Suggested Drinking Window: Best from 2027 through 2047
Review Date: 09/14/2024
Reviewed By: Bruce Sanderson
Tasting Notes: Dense and vibrant, this red exhibits a complex array of aromas and flavors, including cherry, raspberry, rose, menthol, tar and iron. Balanced and long, with a firm grip on the palate-staining finish. Be patient. Best from 2027 through 2047.
Wine: Michele Chiarlo 2019 Barolo Cerequio
Score/Rating: 90
Suggested Drinking Window: 2024 - 2031
Review Date: 09/2023
Reviewed By: Antonio Galloni
Tasting Notes: The 2019 Barolo Cerequio is plump, juicy, and super-expressive. Macerated cherry, spice, new leather, rose petal and blood orange lend nuance to this supple, inviting Barolo from Chiarlo.