By Robert Stemmler
2019 Sonoma Coast Rose

Source and Production
The Stemmler Rose is sourced from two vineyards in the Sonoma Coast AVA, each in a uniquely cool microclimate perfect for growing Pinot Noir. The vines range in age from 6 to 23 years old, providing a broad palate from which to make the final blend. The juice comes from a combination of Pinot Noir picked and gently pressed, which provides depth and structure, and saignee juice, which provides fresh fruit and intensity. These are blended together and fermented very cold in stainless steel to maintain aromatic freshness and keep the wine lean and focused on the palate. The finished wine is then aged for about three months on the lees with no stirring.

Wine Details
Alcohol: 12.50%
TA: 7.7 g/L
pH: 3.25

Tasting Notes
Pale salmon in color with a beautiful, radiant core, the Stemmler rose displays gorgeous aromas of peach, strawberry, cranberry, and jasmine. On the palate, delicate red fruit flavors are joined by fresh apple and pear, with a wonderful lift on the finish. The finish is totally dry, with vibrant acidity that makes this a versatile pairing for many styles of cuisine.
[Information provided by J.H.N.]