By Chateau Guichot
AOC Bordeaux Rouge Vintage 2019

The History
Karine and Sebastien Petit, sons of winemakers, bought this 51 Ha property in 2008. They had been seduced by the 18th-century castle, the terroir, and southern exposure of the estate. Located in Saint Antoine du Queyret, in the heart of Entre-Deux-Mers, they produce a red Bordeaux Superieur, a Red Bordeaux, a Bordeaux Clairet, and a white Bordeaux.

The Terroir
Limestone-clay and limestone soils. The vineyard is located on a hill with southern exposure.

Viticulture and Winemaking
Traditional. 24 hours-pre-maceration at low temperature. Fermentation with control of temperature to 16 degrees C. Aging on lees for five months.

Tasting Notes
Color: Dark, ruby red color and young reflections
Nose: Nose of mixed red and black fruits, violet, and liquorice
Palate: Powerful, generous, and rich palate with ripe fruit
Food Pairing: Grilled meats

Additional Details
Winemaker: Sebastien Petit
Region: Bordeaux
Type: Dry red wine
Blend: Merlot, Cabernet Sauvignon, Cabernet Franc
[Information provided by DHI Selections]

Chateau Guichot, Bordeaux, Bordeaux, France, 2019
Producer: Chateau Guichot
Vintage: 2019
Sub-region: Bordeaux
Region: Bordeaux
Country: France
Award: Silver
Score: 92
Colour: Red
Style: Still - Dry (below 5 g/L residual sugar)
Bottle size: 75cl
Closure: Natural Cork
Grape composition: Merlot, Cabernet Franc, Cabernet Sauvignon
Tasting notes: Silky, stealthy nose with some floral polish, then a textured palate showing liquorice, cherry and a delightful repeat of fragrant flowers. Alluring and beguiling.